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   Chica’s bold Chex Mix recipe Posted by Chica 
December 17, 2008 
Chica
 

At this time of year, my husband and I rarely spend a night in front of the TV without a bowl of Chex Mix to snack on. There are as many variations on the traditional Chex Mix recipe as there are people who enjoy it, and I’m no exception. I like to customize my mix to include just the ingredients I like best, and none of the stuff I don’t. For example, I love the Wheat Chex but hate the Rice Chex. I love the nuts, but not the pretzels. I also like to greatly increase the flavorings and spice it up a little.

If you like your Chex Mix spicy and bold, give my recipe a try!

Chica’s Chex Mix

Chica's spicy Chex Mix recipe

Melt butter and stir in seasonings. Pour in large roasting pan. Add remaining ingredients and stir well until evenly coated. Bake at 250 F for 1 hour, stirring every 15 minutes. Spread on paper towels to cool. Store in airtight container.

Topics: All, Food, Parties

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