For extra creamy mashed potatoes, try my secret:
Instead of the traditional butter and milk, I add a half a block of cream cheese
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For extra creamy mashed potatoes, try my secret:
Instead of the traditional butter and milk, I add a half a block of cream cheese
One comment so far:
You could also substitute sour cream for some or all of the milk. Combine with butter, and wow! Those are some good potatoes.